Dining On The Dam postponed to 2021
September 2, 2020
The Lexington Chamber and Visitors Center will postpone Dining On The Dam, originally postponed to October 25, to Sunday, March 28, 2021 from 5 p.m. to 9 p.m.
“We value the safety of our guests, participating vendors and the community we call home,” said Angela Klosterman, Chamber Board Chair. “We also understand the current guidelines in place for events of this size and the impact they have on the overall experience. Because of the continued concerns surrounding COVID-19, we’ve made the difficult decision to postpone Dining On The Dam.”
Guests who will be unable to attend the event on its new date can receive a full refund by contacting the Chamber and Visitors Center at (803) 359-6113
or [email protected] by Wednesday, September 30.
Originally scheduled for April 5, 2020, Dining On The Dam is an annual event that brings together 1,500 guests from the Midlands and beyond to connect
with Lexington County by featuring Certified SC Grown dishes and a beautiful view from Lexington’s most recognized landmark, the Lake Murray Dam.
For updates on this event, follow Dining On The Dam on Instagram and Facebook, visit lexingtonsc.org or call (803) 359-6113.
A 4-Star Accredited Chamber, The Lexington Chamber and Visitors Center has been creating a community that grows business for more than 60 years. Through services, advocacy and education for its 800 shareholders, the Chamber and Visitors Center strives to promote business prosperity and a thriving community. To learn more about the Chamber and the Lexington area, visit www.lexingtonsc.org.
