The Charleston Parks Conservancy will host its third annual Oyster, Seafood and BBQ celebration at the Rose Pavilion at Hampton Park on Sunday, February 4, 2024!

This quintessential Lowcountry affair will showcase the best of land and sea in one of Charleston’s most iconic parks. Park lovers and foodies come out and enjoy oysters from favorite oyster farmers paired with some of Charleston’s top seafood restaurateurs and get [BBQ] sauced with local pitmasters, all while enjoying libations and live music under the oaks. Shucked + Sauced will feature local vendors and tickets are $175 per person.