Firefly Distillery hosted its first-ever Lowcountry Boil event in May and it was such a success, it’s hosting a second one Sunday, July 9th from 12 – 3 p.m.!

Tickets are available now for $30 and should be purchased in advance. Each ticket includes a platter of lowcountry boil from critically acclaimed chef Graham Calabria. While tickets are only required to indulge in the lowcountry boil, the distillery is open to the public for tastings, drinks, and visitors.

For this special Sunday event, guests can enjoy more food stations and cocktail bars, meaning less wait time and more good times. A DJ will play from 12 – 3 p.m. and Firefly craft cocktails will be available until 4 p.m. Oysters on the half shell and additional food options, including Big Daddy’s LoCo Food Truck, will be available for purchase, as well.

Guests can bring their own chairs and blankets to spread out on the field, but pets, coolers, tents, and outside food and drink are not allowed.