Hilton Head Island-Bluffton Chamber celebrates 18th annual Chamber Restaurant Week

CHAMBER RESTAURANT WEEK
January 31-February 7, 2026
www.ChamberRestaurantWeek.com

The Hilton Head Island-Bluffton Chamber of Commerce will celebrate the Lowcountry’s culinary excellence during the 18th annual Chamber Restaurant Week, taking place January 31–February 7, 2026.

More than 80 local restaurants are expected to participate, each offering specially priced prix-fixe menus, signature dishes, and creative new entrées. Residents and visitors can explore the diverse flavors of Hilton Head Island and Bluffton while supporting the region’s vibrant culinary community.

Last year’s event drew 80,000 website views and generated more than 180,000 clicks to participating restaurants’ menus and websites. The week continues to be one of the most anticipated culinary celebrations in the Lowcountry, connecting diners with both longtime favorites and exciting new spots.

Menus for participating restaurants will be updated regularly at www.ChamberRestaurantWeek.com leading up to the event.

About The Hilton Head Island-Bluffton Chamber of Commerce

 Representing over 1,350 member businesses, the Hilton Head Island-Bluffton Chamber of Commerce serves as the collective voice for the business and tourism community, driving economic prosperity and enhancing the quality of life in the Lowcountry.

For over 65 years, the chamber has been integral to making Hilton Head Island and Bluffton exceptional places to live, work, and thrive. The chamber is a three-time National Chamber of the Year Award winner and holds 5-star accreditation from the U.S. Chamber of Commerce, a distinction achieved by less than 1.5% of chambers nationwide.

As the Designated Marketing Organization (DMO) for Hilton Head Island, Bluffton, and Southern Beaufort County, the chamber has earned accreditation from Destinations International, reflecting global excellence across 16 key disciplines.