Iron Hill welcomes Fall with Harvest Beer Dinner

August 28, 2024

As the crisp autumn air arrives and the pumpkin spice craze kicks off, Iron Hill Brewery & Restaurant welcomes guests to its Fall Harvest Beer Dinner. For one night only at select Iron Hill locations, indulge in a delectable 5-course meal expertly paired with our seasonal craft beers — all for just $75 per person, tax gratuity included. Secure reservations by calling your nearest Iron Hill location.

Kick off the evening with a delightful Brussels & Beets Salad, featuring shaved Brussels sprouts, roasted red beets, goat cheese, spiced walnuts, and a maple Dijon vinaigrette, perfectly paired with our Les Houblons Belgian-style NEIPA. Next, savor Charred Cauliflower accompanied by fingerling fondant potatoes, sun-dried tomato almond romesco, and chive oil, paired with the rich Tmavé Pivo Czech-style Dark Lager.

Embrace the fall flavors with Pumpkin Gnocchi, topped with crispy pancetta and a brown sugar sage sauce, and paired with our popular Pumpkin Ale. For the main course, enjoy a succulent Seared Duck Breast served with roasted butternut squash puree, apple fennel slaw, and cherry glaze, perfectly complemented by our hearty Oktoberfest beer. Finally, end on a sweet note with Warm Apple Coffee Cake, drizzled with Pig Iron Porter-salted caramel and paired with a scoop of vanilla bean ice cream and our robust Pig Iron Porter.

Fall Harvest Dinner at Iron Hill Dates:

  • September 10: Chestnut Hill, Pennsylvania – 6:00 PM
  • September 17: Hershey, Pennsylvania – 6:00 PM
  • September 17: Huntington Valley, Pennsylvania – 6:00 PM
  • September 17: Media, Pennsylvania – 7:00 PM
  • September 18: Greenville, South Carolina – 6:00 PM
  • September 19: North Wales, Pennsylvania – 6:00 PM
  • September 19: Phoenixville, Pennsylvania – 6:00 PM
  • September 19: Voorhees, New Jersey – 6:00 PM
  • September 19: Wilmington, Delaware – 6:30 PM
  • September 23: Lancaster, Pennsylvania – 6:00 PM
  • September 24: West Chester, Pennsylvania – 6:00 PM
  • September 26: Maple Shade, New Jersey – 6:30 PM

“We are thrilled to host our annual Harvest Beer Dinner at our locations this fall, bringing guests excellent dishes paired with our seasonal craft beers, presented by each local Head Chef and Brewer,” says Brendan Mullen, Corporate Executive Chef at Iron Hill Brewery & Restaurant. “A Beer Dinner experience is unlike a regular dining visit, and we urge you to come in and enjoy a culinary and craft beer event!

 

About Iron Hill Brewery

Founded in Newark, DE in 1996 by Kevin Finn, Mark Edelson and Kevin Davies, Iron Hill is among the most enduringly successful restaurants and craft brewery concepts in the United States with 20 locations in DE, NJ, PA, SC, and GA, and over 25 years of award-winning recognition at national and international beer competitions. Each Iron Hill Brewery and Restaurant boasts its own kitchen and brewery, allowing the creativity to pair the freshest ingredients with the highest quality grains and hops mere steps away from the table. In 2020, the group opened its first large, full-scale production brewery in Exton, PA, to prepare the same delicious craft signature beer and seasonal favorites to larger consumer audiences through specific retail and distribution channels in PA and DE. The Iron Hill team incorporates great food, beer, and unsurpassed friendly hospitality in everything they do for all age groups – helping change overall perceptions about brewpubs one meal, one pint, and one community at a time.