Swig & Swine BBQ named Top 10 for “Best BBQ Pork Sandwich in South Carolina” by USA Today’s 10Best Reader’s Choice Awards
April 6, 2017
Swig & Swine BBQ, with restaurants in West Ashley and Summerville, has been named “Best BBQ Pork Sandwich in South Carolina” by USA Today’s 10Best Reader’s Choice Awards in 2017. Swig & Swine BBQ is among 20 BBQ joints across South Carolina that were hand-picked by USA Today and South Carolina BBQ enthusiasts.
“The Swig & Swing team and I are excited about the accolade and thankful for all our patrons and positive feedback! We can’t wait to continue to serve up some of the best BBQ in the south,” stated Swig & Swine Pitmaster Anthony DiBernardo. “
Swig & Swine Pitmaster Anthony DiBernardo offers two kinds of pulled pork sandwiches at his restaurants: pulled pork using only the Boston butt of the pig, and whole hog pulled pork, which is a South Carolina delicacy. But no matter the meat, everything is authentically smoked using only wood 24/7. Both types of pulled pork can be nestled between a soft bun for a juicy sandwich, with the option of topping it with five house-made sauces (Sweet Red, Vinegar, Carolina Mustard, Alabama White, and Jalapeno), coleslaw, or whatever your heart desires.
To see full list check out the article here http://www.10best.com/awards/travel/best-bbq-pork-sandwich-in-south-carolina/ .
Watch DiBernardo take you through the mouthwatering art of smoking a whole hog in this VIDEO.
About Swig & Swine BBQ
Swig & Swine BBQ was opened in 2013 by barbecue enthusiast and Pitmaster Anthony DiBernardo partnered with Queen Street Hospitality Group, led by Steve Kish and his sons Jonathan and Patrick Kish. Swig & Swine has become a fast favorite in the Lowcountry because of its authentic all-wood smoked barbecue accompanied with handmade sauces and southern sides. Without a doubt, Swig & Swine is a barbecue lover’s paradise with mouthwatering whole hog, pulled pork, beef brisket, smoked turkey, smoked chicken and wings, smoked pork belly, ribs, and housemade sausage.
Swig & Swine smokes up two locations in West Ashley (1217 Savannah Highway) and in Summerville (1990 Old Trolley Road). Swig & Swine flaunts its huge custom smokers in front of the restaurants while the inside and outside the dining areas and bar welcomes guests to chow down on award-winning cue accompanied with cocktails and 60+ craft beers. Both restaurants offer in-house and on-site catering for events.
Voted “Best West Ashley Restaurant” and “Best Ribs” by Charleston City Paper 2016 Best Of Awards.
