Being in Top Ten a Tasty Treat!
April 5, 2017
People are always talking about Thomas Creek Grill located on Concourse A at GSP International Airport and here is a sample what they’ve been saying:
“It’s really nice to have a solid option for airport food that isn’t per-packaged or microwaved.”
“This is a very good addition to the airport.”
“We elected to have breakfast at Thomas Creek Grill prior to boarding a short flight to DC. The breakfast was good. The smiling, courteous service was very welcome.”
“Our waiter was tall dark and handsome with a very polite and attentive nature.”
With comments like these, it comes as no surprise that Thomas Creek Grill ended up as one of 15 finalists nominated by Airport Revenue News (ARN) and voted on by readers of USA Today in the category of Best Airport Bar/Restaurant Wait Staff.
When all the votes were tallied, Thomas Creek Grill was voted into the top 10, snagging the number 7 spot, and is in the company of other great bars and restaurants found at much larger airports like Hartsfield-Jackson Atlanta International (ATL) and Pittsburgh International (PIT).
“We knew Thomas Creek Grill would be a hit with the locals because they not only serve great food, but they feature great beer brewed right here in Greenville, SC. Being recognized by ARN and the readers of USA Today is a real honor that we take pride in, sharing this with our food and beverage concessioner Outstanding Hospitality Management (OHM) who manages this property for the District,” said Dave Edwards, President/CEO of the GSP Airport District.
