Holy City Hospitality hosts Southern Living’s 50th Anniversary Brunch
June 9, 2016
CHARLESTON, SC – Holy City Hospitality is proud to host Southern Living’s 50th Anniversary ‘Bloody Marys and Biscuits’ Brunch on Sunday, June 12 from 10:30 a.m. to 1 p.m. at the Historic Rice Mill.
With tickets available for $75, the event highlights include an upscale brunch menu, a biscuit-making demonstration by Southern Living Test Director Robby Melvin and a gospel performance by Ann Caldwell and the Magnolia Singers.
Menu details include:
Vincent Chicco’s: Chef Aaron Lemieux
· Duck Egg Omelet with wild mushrooms, fontina and summer truffle crème fraiche
Michael’s on the Alley: Chef Aaron Lemieux
· Prime Rib Club Bites with house jowl bacon, onion soubise, horseradish tomato aioli and garlic chips
Coast Bar & Grill: Chef David Pell
· Petite Shrimp n’ Grits with tasso gravy, grit cake and local shrimp
The Islander: Chef John Whisenant
· Granola and yogurt with seasonal berries, mango yogurt and house made granola
39 Rue de Jean: Chef Jacob Schor
· Duck Confit Biscuit with cherry preserves and whipped duck fat butter
Virginia’s on King: Chef Shane Whiddon
· Sweet Potato Blini with pheasant rillettes and fried quail egg served with fig-sorghum preserves and rosemary-smoked maple syrup
Good Food Catering: Chef Tiana Hamilton
· Fried Green Tomato and goat cheese with sweet pepper relish, spicy aioli over mesclun greens with julienned vegetables and lemon-basil vinaigrette
A brunch bar will also include Virginia’s on King Bloody Mary-Sake with donated Charleston Bloody Mary mix, Chloe Champagne mimosas, house wine and beer selections.
Tickets are now available for $75 and the Historic Rice Mill is located at 17 Lockwood Dr. For more information, visit the event page.
About Holy City Hospitality
Founded in 2001 by Michael Bennett, Holy City Hospitality is one of Charleston’s largest locally-owned hospitality companies dedicated to inspiring memorable experiences through inventive ingredients and gracious service. Holy City Hospitality consists of Michael’s on the Alley, 39 Rue de Jean, Coast Bar and Grill, Vincent Chicco’s, The Victor Social Club, Virginia’s on King, The Islander, Good Food Catering and Historic Rice Mill, a waterfront event space. For more information, call 843-725-5959 or visit www.holycityhospitality.com. Fans can also follow Holy City Hospitality on Twitter and Instagram.
