Masa Mexican Street Food to open its doors February 5, 2024

Masa draws culinary inspiration from Oaxaca and Jalisco, Mexico, shaping a menu that revolves around the versatility of masa with a street food influence. Classic Mexican dishes such as tacos, quesadillas, fresh tortillas, tamales, huaraches, and molotes are elevated with authentic flavor combinations and the use of freshly prepared in-house masa. In addition to these traditional favorites, Masa’s expanded menu now features exciting new items like corn ribs and tortas. Beyond its dishes, Masa boasts an extensive expertise in agave spirits, offering a diverse selection for patrons. Specializing in both tequila and mezcal craft cocktails, as well as tiki-style craft cocktails, the bar adds a touch of convenience and flair by also featuring four staple cocktails available on tap. While the Camden, SC location operates as a counter-serve restaurant with a full-service bar, the Rosewood location is set to offer a full-service experience, with bar, booth, and table dining available.