Start-up app allows you to skip long bar and restaurant waits
December 8, 2016Depending on one’s definition of lines, estimates are the average person spends up to five years standing in queue during their lifetime. Three South Carolina entrepreneurs have hatched an idea…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: business-services, education, food, on-the-move
Start-up app allows you to skip long bar and restaurant waits
December 8, 2016Depending on one’s definition of lines, estimates are the average person spends up to five years standing in queue during their lifetime. Three South Carolina entrepreneurs have hatched an idea…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: business-services, education, food, on-the-move
Healthy convenience: Oven-Baked Breakfast Casserole
December 2, 2016By Kay MacInnis ’Tis the season for less time in the kitchen. This casserole can help with that. Most casseroles are fully loaded with fat, salt and sugar. They…
Read MorePosted in: midlandsbiz Category: food, life
Lightened-Up Thanksgiving: Crockpot Edition
November 17, 2016by Hannah Giangaspro Perhaps my favorite culinary weapon is the crockpot. You throw a bunch of food in there, plug it in, and go about your day. Then,…
Read MorePosted in: midlandsbiz Category: food, life
Nick Night at Terra benefits Nickelodeon Theatre
November 15, 2016Terra, at 100 State Street, West Columbia, will host its annual Nick Night at Terra on Wednesday, Nov. 16. A portion of all proceeds from dinner that evening will benefit…
Read MorePosted in: midlandsbiz Category: food, on-the-move
Nick Night at Terra benefits Nickelodeon Theatre
November 14, 2016Terra, at 100 State Street, West Columbia, will host its annual Nick Night at Terra on Wednesday, Nov. 16. A portion of all proceeds from dinner that evening will benefit…
Read MorePosted in: midlandsbiz Category: food, on-the-move
A great source of beta-carotene: Pumpkin Mousse
November 11, 2016By Kay MacInnis Woohoo! It’s pumpkin season! Pumpkins are a great source of beta-carotene, one of the plant carotenoids converted to Vitamin A in the body. There is some…
Read MorePosted in: midlandsbiz Category: food, life
Low Carb Pancakes
November 3, 2016By Jesa Culy Elite Nutrition & Performance I love pancakes! Growing up, every Sunday after church, my father would make us a big stack of yummy, fluffy, hot pancakes…
Read MorePosted in: midlandsbiz Category: food, health-care, life
Keeping Calories down during the holidays: Tuscan Pork Loin
November 3, 2016By Kay MacInnis I can’t believe we are getting close to Thanksgiving! This is traditionally when we start taking in a few more Calories – which usually results with…
Read MorePosted in: midlandsbiz Category: food, life
Slow Cooker Butternut Squash Soup
October 27, 2016By Hannah Giangaspro, Exercise Science and Nutrition Intern In the fall, when the schedule is as hectic as ever, there is nothing I love more than coming home to a meal…
Read MorePosted in: midlandsbiz Category: food, health-care, life
Healthy Recipe of the Week – Baked Garlic Parmesan Wings
October 27, 2016By Jan Pinnington Healthy Hands Cooking It’s tailgating time! Easy enough for kids to make!  Ingredients: 10 fresh or thawed chicken wings (or 20 wing halves) ½ tsp. each…
Read MorePosted in: midlandsbiz Category: food, life
An apple a day really might be the way to go: Chicken with Apples
October 27, 2016By Kay MacInnis Fall is apple season, and that can be good on a number of levels. Apples are a great source of fiber, both soluble and insoluble. The…
Read MorePosted in: midlandsbiz Category: food, life
Healthy Recipe of the Week – Garlic Roasted Cauliflower
October 21, 2016By Jan Pinnington Healthy Hands Cooking Easy enough for kids to make! Â Ingredients: 1 large head of cauliflower 3 Tbsp. olive oil Sea Salt and Cracked Pepper 1/2 Tsp.…
Read MorePosted in: midlandsbiz Category: food, life
Something to lift your mood: Artichoke Mushroom Chicken
October 21, 2016By Kay MacInnis Y’all are going to love hearing this: Eating more fruits and veggies might boost your mood. A recent study tracking the food habits of 12,000 people…
Read MorePosted in: midlandsbiz Category: food, life
The Alcohol Guide for this Holiday Season
October 14, 2016By Sean Vander Veer RD, LD, CPT Elite Nutrition & Performance What are the best and the worst alcoholic drinks when watching our weight? First the obvious: Alcohol is…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: food, health-care, life
The Alcohol Guide for this Holiday Season
October 14, 2016By Sean Vander Veer RD, LD, CPT Elite Nutrition & Performance What are the best and the worst alcoholic drinks when watching our weight? First the obvious: Alcohol is…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: food, health-care, life
Crock Pot Sweet Potatoes
October 14, 2016By Jan Pinnington Healthy Hands Cooking Just 2 ingredients and a bit of time make these potatoes easy, delicious, and nutritious! Â Ingredients: 4 to 6 sweet potatoes Touch…
Read MorePosted in: midlandsbiz Category: food, life
Butternut squash, a versatile veggie
October 14, 2016By Kay MacInnis Butternut squash is a pretty versatile veggie. First, it is a starchy vegetable, which means it is a carbohydrate. It is a rich source of beta-carotene,…
Read MorePosted in: midlandsbiz Category: food, life
Bacon Spinach Tomato Wraps
October 7, 2016By Jan Pinnington Healthy Hands Cooking  Ingredients: 1 Package of All Natural Uncured Bacon (Hormel Natural Choice) ½ Package of Frozen Chopped Onions 1 Tbsp. Olive Oil 3 Tomatoes…
Read MorePosted in: midlandsbiz Category: food, life
Tailgate Makeover: Recipe Makeovers for a Healthier Tailgate
October 7, 2016By Kristen Ziesmer, MS, RD, CSSD LD, Sports Dietitian, ACE-Certified Personal Trainer Elite Nutrition & Performance Ahhh…fall, my favorite season! Cool, crisp air, delicious apples and pumpkins abound and let’s…
Read MorePosted in: midlandsbiz Category: food, life
Choose your carbs carefully: Green Bean, Parsnip and Carrot Gremolata
October 7, 2016By Kay MacInnis We missed you at Providence Cooks! on Oct. 4. We talked about controlling blood sugar with small changes to diet. Combined strategies – diet, exercise and…
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Whipped Cauliflower
October 1, 2016By Jan Pinnington Healthy Hands Cooking Looking for a substitute for mashed potatoes? This may be it. Ingredients: 1 head fresh cauliflower 1 – 2 Tbsp. butter 1…
Read MorePosted in: midlandsbiz Category: food, life
Shem Creek Bar and Grill celebrates 32 years of serving seafood in the Lowcountry
September 30, 2016It’s been a little over 32 years since Shem Creek Bar and Grill opened its doors and made a name for themselves as one of Shem Creek’s landmark restaurants. Nestled…
Read MorePosted in: lowcountrybizsc, midlandsbiz Category: food, on-the-move
Let’s talk about real foods: Chicken Tortilla Soup
September 23, 2016By Kay MacInnis Today, let’s talk about real foods! We should all be trying to eat foods that are simple and as close to natural as possible, foods made…
Read MorePosted in: midlandsbiz Category: food, health-care, life
Healthy Hands Cooking: Egg Drop Soup
September 16, 2016By Jan Pinnington Healthy Hands Cooking Ingredients: 4 cups organic chicken broth 2 large eggs Chopped green onion (2 to 3 Tbsp.) Salt and pepper Soy Sauce –…
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Something filling for when the weather gets cooler: Brunswick Stew
September 15, 2016By Kay MacInnis As the weather begins to change, you’ll see my favorite recipes change as well. In the fall, I start turning to dishes that are a little…
Read MorePosted in: midlandsbiz Category: food, life
6 Simple Steps to A Lean, Mean You!
September 9, 2016By Sean Vander Veer RD, LD, CPT Elite Nutrition & Performance Ever feel like you spend hours in the gym, day after day, week after week, only to see…
Read MorePosted in: midlandsbiz Category: food, health-care, life
Baked Meatballs
September 8, 2016By Jan Pinnington Healthy Hands Cooking  Baked meatballs are easy and versatile. 1 lb. grass-fed ground beef 1 egg 1/2 tsp. Worcestershire sauce 1/2 tsp. salt 1/4 tsp. black…
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A healthy alternative to potatoes: Mashed Cauliflower
September 8, 2016By Kay MacInnis I’ve received lots of questions lately about the best strategies for weight loss. Of course, there is no one answer – different plans work for different…
Read MorePosted in: midlandsbiz Category: food, life
Baked Sweet Potato Fries
September 1, 2016By Jan Pinnington Healthy Hands Cooking Easy and Nutritious Ingredients: 1 – 10 oz. bag of crinkle cut sweet potatoes (found in fresh produce section) 1 Tbsp. olive…
Read MorePosted in: midlandsbiz Category: food, life
Something light from the grill: Mediterranean Shrimp
September 1, 2016By Kay MacInnis Shrimp used to be on the list of restricted foods, due to the cholesterol content. But good news! There have been many studies recently that indicate…
Read MorePosted in: midlandsbiz Category: food, life
Shane Whiddon named Executive Chef at Virginia’s on King, announces new menu featuring Lowcountry favorites
August 26, 2016Virginia’s on King, a restaurant specializing in quintessential Lowcountry cuisine in the heart of Charleston, announced that Shane Whiddon has been hired as Executive Chef. A Georgia native with more…
Read MorePosted in: lowcountrybizsc, midlandsbiz Category: food, on-the-move
A healthy bit of something sweet: Almond-Butter Chocolate-Chip Granola Bars
August 25, 2016By Kay MacInnis I’m not sure whether to call this a dessert or a snack – but it’s a great recipe to take to a tailgate! When you need…
Read MorePosted in: midlandsbiz Category: food, life
BLT Lettuce Wraps
August 18, 2016By Jan Pinnington Healthy Hands Cooking Ingredients 3 large Romaine lettuce leaves, washed and dried 1 Tbsp. GMO-Free or avocado (Paleo) real mayonnaise 3 strips bacon, cooked –…
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Healthy Charcuterie Board
August 18, 2016By Sean Vander Veer RD, LD, CPT Not much in life gets me more excited than a plate full of meat. In this blog post I want to talk…
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Don’t worry about the cholesterol: California Shrimp Stack
August 18, 2016By Kay MacInnis This one is impressive, but fairly easy to make. And it’s a nice, light meal for these hundred-degree days. I like it best when quinoa…
Read MorePosted in: midlandsbiz Category: food, life
An age-old, healthy spice in a colorful salad: Turmeric Mango Slaw
August 12, 2016By Kay MacInnis You might have guessed that I love any kind of salad. This one’s beautiful color is attributable to turmeric – an age-old spice that is…
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From Seed to Seat: The Culinary Happening You (Probably) Missed Out On
August 12, 2016By Jillian Owens  *All Photos by Alyssa Nelson The greater Columbia area is no stranger to culinary events that sometimes evolve to qualify as being Happenings. It’s…
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Perfect Meatloaf
August 12, 2016By Jan Pinnington Healthy Hands Cooking This perfect meatloaf is also Paleo approved. Ingredients 2 to 2 1/2 lbs. grass fed organic ground beef 2 large eggs…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: food, life
Perfect Meatloaf
August 12, 2016By Jan Pinnington Healthy Hands Cooking This perfect meatloaf is also Paleo approved. Ingredients 2 to 2 1/2 lbs. grass fed organic ground beef 2 large eggs…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: food, life
Chicken Cacciatore
July 28, 2016By Jan Pinnington Healthy Hands Cooking Delicioso! Ingredients: 4 chicken thighs, bone-in 4 chicken drumsticks Salt & Pepper 3 Tbsp. extra virgin olive oil 1/2 cup…
Read MorePosted in: midlandsbiz Category: food, life
Everybody’s grilling out, and these Chicken Kabobs are a way to grill healthy
July 28, 2016By Kay MacInnis Seems like it has really been a hotter-than-normal summer! This is the time for cooking on the grill. It doesn’t heat up the kitchen and there’s…
Read MorePosted in: midlandsbiz Category: food, life
Caviar & Bananas announces Greenville leadership team
July 22, 2016GREENVILLE, SC – Caviar & Bananas, a gourmet market and cafe concept that started in Charleston, has announced their Greenville leadership team. Caviar & Bananas will open its first location…
Read MorePosted in: midlandsbiz, upstatebizsc Category: food, on-the-move
Apple Spinach Smoothie
July 22, 2016By Jan Pinnington Healthy Hands Cooking Fresh, crisp and clean. Ingredients: 1/2 cup ice 1/2 cup water 1 apple, chopped, skin on 1 large bunch of baby spinach…
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Local and seasonal never tasted better: Homemade Peach Ice Cream
July 21, 2016By Kay MacInnis Local and seasonal – have you heard those words? They go together. Eating locally means eating seasonally. Including foods that are abundantly available into our…
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Grilling – adding flavor without the calories
July 21, 2016By Sean Vander Veer RD, LD, CPT Elite Nutrition & Performance The key to maintaining a healthy lifestyle revolves around the foods we eat day in and day out. …
Read MorePosted in: midlandsbiz Category: food, life
Blue Bell Ice Cream to return to the Carolinas this fall
July 20, 2016Blue Bell Creameries announced it will be expanding its distribution area in North Carolina and South Carolina in September. Beginning on Sept. 12, products will be available in all of…
Read MorePosted in: lowcountrybizsc, midlandsbiz Category: food, on-the-move
Blue Bell Ice Cream to return to the Carolinas this fall
July 20, 2016Blue Bell Creameries announced it will be expanding its distribution area in North Carolina and South Carolina in September. Beginning on Sept. 12, products will be available in all of…
Read MorePosted in: lowcountrybizsc, midlandsbiz Category: food, on-the-move
French Ratatouille
July 15, 2016By Jan Pinnington Healthy Hands Cooking This French Ratatouille made with eggplant and veggies is fresh from the garden good. 3 large eggplants 2 large yellow sweet onions 4…
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Easy Weeknight Dinner: Roasted Salmon With Zucchini Noodles
July 15, 2016By Kristen Ziesmer, MS, RD< CSSD LD So many people say they’d eat more fish if only they knew how to cook it. Cooking fish is simple and super…
Read MorePosted in: midlandsbiz Category: food, life







