Meet Charleston’s newest culinary pop-up, Braised & Glazed
February 22, 2022Braised & Glazed has launched its pop-up in Charleston. Chicago natives, formerly of Urban Counter, Chef Adrian Ion, owner and head chef, and his wife, Taylor Ion, marketing and events,…
Read MorePosted in: lowcountrybizsc Category: food, on-the-move
Colliers represents Freddy’s Frozen Custard & Steakburgers in purchase of new site near downtown Lexington
February 22, 2022
Colliers | South Carolina’s Mary Winter Teaster represented Freddy’s Frozen Custard & Steakburgers in the purchase of 2.56 acres at US-Highway 1/East Main Street and Swartz Road in Lexington. Freddy’s…
Read MorePosted in: midlandsbiz Category: commercial-real-estate, food, on-the-move, restaurant
Murrells Inlet’s MarshWalk gears up for two highly anticipated February events
February 21, 2022
The good times at the MarshWalk in Murrells Inlet will continue with two of the most popular events on the Hammock Coast’s winter calendar – Taste of the MarshWalk and…
Read MorePosted in: lowcountrybizsc, midlandsbiz Category: food, on-the-move
Uptown Hospitality Group opens garage doors on Ann Street
February 16, 2022
Bodega and Share House, the newest ventures from Uptown Hospitality Group, are now open in downtown Charleston, S.C. Set in an 8,000 square-foot former train depot, the group’s newest venture brings big-city-bar…
Read MorePosted in: lowcountrybizsc Category: food, on-the-move
Poogan’s Southern Kitchen to open in The Beach Company’s Cardinal Crossing development
February 14, 2022
Poogan’s Hospitality Group to open fifth Poogan’s concept and first outside of the Charleston market Columbia, SC – Colliers | South Carolina announces that Poogan’s Southern Kitchen will be the…
Read MorePosted in: lowcountrybizsc, midlandsbiz Category: commercial-real-estate, food, on-the-move, restaurant
World Food Championships’ Final Table event coming to Columbia, April 29-May 1
February 8, 2022Often referred to as “The Ultimate Food Fight,” The World Food Championships’ final competition, “The Final Table” will be held at the University of South Carolina, April 30-May 1, 2022.…
Read MorePosted in: midlandsbiz Category: food, headlines, hospitality, on-the-move
The Flying Biscuit Cafe
February 1, 2022
Join us for the Best Breakfast, Brunch, Lunch, or Dinner in Columbia. We have a quintessential neighborhood spirit and focused on our Southern-inspired menu of comfort food made with fresh…
Read MorePosted in: midlandsbiz Category: food, restaurant
Celebrate Valentine’s Day Weekend at Church and Union and Tempest
January 28, 2022Celebrate Valentine’s Day at Church and Union Charleston or Tempest from February 11-14, 2022 with special menus for your special someone. Please see full menus and details below. Tempest 4…
Read MorePosted in: lowcountrybizsc Category: food, hospitality, on-the-move
Lowcountry Oyster Festival announces musical acts and beneficiaries
January 26, 2022The Charleston Restaurant Foundation (CRF) is pleased to announce the Bluestone Ramblers, a traditional bluegrass ensemble based in Charleston, and Andrew Beam, a country music artist from North Carolina’s Blue…
Read MorePosted in: lowcountrybizsc Category: entertainment, food, on-the-move, philanthropy, social-scene
Halls Signature Events offers To-Go meals for Valentine’s Day
January 22, 2022
Halls Signature Events is offering special to-go meal packages for Valentine’s Day, taking all the stress of planning and cooking off of your to-do list. “Order today and our team…
Read MorePosted in: lowcountrybizsc Category: food, hospitality, on-the-move
Publico Kitchen and Tap coming to the BullStreet District
January 10, 2022
Publico Kitchen and Tap, a popular Latin-Asian influenced restaurant, will open its second Columbia location in the BullStreet District’s historic Ensor Building in Spring 2022. Mike Duganier, owner of Publico…
Read MorePosted in: midlandsbiz Category: commercial-real-estate, food, on-the-move, retail
Halls Chophouse to travel rare bottle of Kentucky bourbon to benefit tornado victims
December 21, 2021
Proceeds from Buffalo Trace 1995 O.F.C. Bourbon will go to Western Kentucky Relief Fund Hall Management Group will travel a bottle of rare Kentucky bourbon across South Carolina to our…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: food, hospitality, on-the-move, philanthropy
Tempest announces new lunch service
December 13, 2021
Tempest, an upscale restaurant offering an elegant approach to sustainable South Atlantic seafood, is launching lunch service on Monday through Friday, from 11 a.m. — 3 p.m. starting Wednesday, December…
Read MorePosted in: lowcountrybizsc Category: food, hospitality, on-the-move
Rita’s Seaside Grille celebrates holiday season with Santa Paws
December 7, 2021
Rita’s Seaside Grille is kicking off the holiday season with the annual Santa Paws celebration on Saturday, Dec. 11, 2021, from 10 a.m. to 2 p.m. Rita’s parking lot and…
Read MorePosted in: lowcountrybizsc Category: entertainment, food, hospitality, on-the-move, social-scene
Cannonborough Beverage Company expanding operations in Charleston County
November 22, 2021
Project will create 22 new jobs Cannonborough Beverage Company, a craft soda company, today announced plans to expand operations in Charleston County. The project will create 22 new jobs. Founded…
Read MorePosted in: lowcountrybizsc Category: economic-development, food, on-the-move
The South Carolina Restaurant and Lodging Seeking Nominations for 2022 Stars of the Hospitality Industry Awards
November 22, 2021
The South Carolina Restaurant and Lodging Association (SCRLA) is seeking nominations for the 69th Annual Stars of South Carolina Hospitality Awards, honoring the best of the best in the state’s hospitality…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: food, hospitality, on-the-move
Celebrate Christmas Eve and Christmas Day at 5Church Charleston and Tempest
November 20, 2021
‘Tis the season for good food and fun festivities! Christmas is fast approaching and we wanted to share the below Christmas menus from 5Church Charleston and Tempest. Reservations are now…
Read MorePosted in: lowcountrybizsc Category: food, hospitality, on-the-move
City of Charleston holiday farmers market schedule
November 18, 2021With the holidays approaching, the City of Charleston Office of Cultural Affairs has announced the details of the upcoming holiday farmers markets. The markets include a Thanksgiving Market in West…
Read MorePosted in: lowcountrybizsc Category: food, on-the-move, retail
SLG Investment Holdings acquires majority stake in Avalanche Bars
November 18, 2021
Greenville based business investor and management company SLG Investment Holdings, LLC (“SLG”) completed its latest acquisition taking a majority stake in Foothills Food Group, LLC the manufacturer and distributor of…
Read MorePosted in: upstatebizsc Category: food, on-the-move
Gong Cha & Kremo Ice Cream celebrate grand opening in the Five Points
November 15, 2021National Chains Gong Cha and Kremo Ice Cream Open in the Five Points District! Gong Cha and Kremo, located at 701-B Santee Avenue, hosted their official Grand Opening in Five…
Read MorePosted in: midlandsbiz Category: food, on-the-move, retail
Team behind Charleston’s award-winning Prohibition takes over shuttered main street Public House, plans “Miracle on Main” Christmas pop-up
November 15, 2021
Beloved Christmas Pop-Up Cocktail Bar Miracle beginning Nov. 22nd Charleston’s award-winning cocktail bar and restaurant Prohibition is coming to town and taking over the Main Street Public House location at…
Read MorePosted in: midlandsbiz Category: food, on-the-move, retail
Spartanburg Area Chapter of the South Carolina Restaurant and Lodging Association introduces new emergency assistance program
November 9, 2021
The Spartanburg Area Chapter of the South Carolina Restaurant and Lodging Association (SARLA) introduced Hubitality, an emergency assistance program for Spartanburg County hospitality employees, last evening. The event took place…
Read MorePosted in: upstatebizsc Category: food, hospitality, on-the-move
Halls Chophouse names Nashville restaurant leadership
November 8, 2021
Preparing for first expansion outside of South Carolina, Halls Chophouse names experienced General Manager and Executive Chef to launch nation’s top-rated fine dining in Music City. CHARLESTON, SC – Halls Chophouse,…
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5Church Charleston to host special dinner for sixth anniversary
November 3, 2021
5Church Charleston, located in the heart of Charleston’s bustling Market Street district, will host a special anniversary dinner on Thursday, November 4 from 6:00 p.m. to 1:00 a.m. to celebrate…
Read MorePosted in: lowcountrybizsc Category: food, on-the-move
Inaugural Hog & Barrel Festival will be this weekend in downtown Greenville
November 3, 2021
More than 40 restaurants and distilleries from across the Southeast will be taking part in the inaugural Hog & Barrel: A Bourbon, BBQ & Bacon Festival this weekend. Everything from…
Read MorePosted in: upstatebizsc Category: food, hospitality, on-the-move
Celebrate Thanksgiving at 5Church and Tempest
October 29, 2021
Thanksgiving is fast approaching and 5Church and Tempest are ready to serve a feast. Reservations are now available on OpenTable. • 5Church Charleston Thanksgiving Menu Available Thanksgiving Day from 11…
Read MorePosted in: lowcountrybizsc Category: food, on-the-move
Tickets now on sale for the 38th Annual Lowcountry Oyster Festival
October 25, 2021
Tickets Now on Sale for the 38th Annual Lowcountry Oyster Festival The Charleston Restaurant Foundation (CRF) announced that tickets are on sale for the 38th annual Lowcountry Oyster Festival held…
Read MorePosted in: lowcountrybizsc Category: food, hospitality, on-the-move
McDonald’s Drive Thru Challenge benefiting local Ronald McDonald House Charities is back
October 21, 2021
McDonald’s Hosts Second Annual Drive Thru Challenge & Sets Fundraising Goal to $2 Million The second annual McDonald’s Drive Thru Challenge has officially kicked off!! Now through December 12, Charleston-area…
Read MorePosted in: lowcountrybizsc Category: business-services, food, hospitality, non-profit, on-the-move, philanthropy
Charleston Wine + Food ticket sales fire up for 2022
October 20, 2021
Festival tickets for 16th annual festival launch October 21 Charleston Wine + Food will return March 2-6 with 100-plus live events, and more ways to engage than ever. Tickets go…
Read MorePosted in: lowcountrybizsc Category: food, on-the-move
Inaugural Hog & Barrel Festival announces restaurants and distilleries
October 15, 2021
More than 40 restaurants and distilleries from across the Southeast will be taking part in the inaugural Hog & Barrel: A Bourbon, BBQ & Bacon Festival this November. Everything from…
Read MorePosted in: upstatebizsc Category: food, hospitality, on-the-move
Main Street Clinton Brings a Double Header Event to Clinton
October 6, 2021
With the postponement of Rhythm on the Rails earlier this year, Main Street Clinton is gearing up for a double header weekend for October 22nd and 23rd. First up on…
Read MorePosted in: laurenscountybuzz Category: entertainment, food, hospitality, on-the-move, retail
Colliers | South Carolina unveils its 115th anniversary commemorative beer, “The Dealmaker”
October 6, 2021
Colliers | South Carolina partnered with Holy City Brewing to create a custom Carolina Kolsch-style beer called “The Dealmaker” to celebrate its 115 years in the commercial real estate business…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: commercial-real-estate, food, marketing-and-communications, on-the-move
Squealin’ on the Square is Back!
September 29, 2021
It’s finally fall and a weekend that everyone looks forward to is here. On Friday and Saturday, October 1 and 2nd the Square in Laurens is the place to be. Squealing…
Read MorePosted in: laurenscountybuzz Category: entertainment, food, music, on-the-move
Parsley & Mint opens second location in Northern Greenville
September 28, 2021
New locally-owned Mediterranean eatery opens near Furman University Parsley & Mint, a new fast-casual Mediterranean restaurant, has officially opened its second location in Northern Greenville at 5052 Old Buncombe Road…
Read MorePosted in: upstatebizsc Category: food, on-the-move
Les Dames D’Escoffier Charleston Chapter presents virtual Lowcountry holiday high tea
September 21, 2021Sunday, October 10, 2021 WHO: The Charleston Chapter of Les Dames D’Escoffier (LDEI), a worldwide philanthropic society of professional women leaders in the fields of food, fine beverage and hospitality,…
Read MorePosted in: lowcountrybizsc Category: food, on-the-move, philanthropy
New York Butcher Shoppe opens at Nexton Square
September 20, 2021
Nexton, the most innovative and walkable community in South Carolina, announced the grand opening of the New York Butcher Shoppe at Nexton. A world-class, full-service butcher shop and convenience store,…
Read MorePosted in: lowcountrybizsc Category: food, on-the-move, retail
Buffalo Wild Wings opens in Nexton’s North Creek Neighborhood
September 17, 2021Buffalo Wild Wings opened a new location today in Nexton’s North Creek Neighborhood at 117 N Creek Drive in Summerville. Considered the largest sports bar brand in the U.S., Buffalo…
Read MorePosted in: lowcountrybizsc Category: entertainment, food, on-the-move, retail
Lowcountry Kettle announces Rough House Pictures partnership and expanded retail offerings
September 15, 2021
Lowcountry Kettle, a producer of Southern-inspired kettle chips, announced a partnership with Rough House Pictures, the Charleston-based production company from Danny McBride, David Gordon Green, and Jody Hill. Despite the…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: food, on-the-move
South Carolina State Fair discount tickets available starting Sept. 8
September 8, 2021
Save time and money by buying early online or at participating Circle K locations Discount admission and ride tickets for this year’s South Carolina State Fair will go on sale…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc, laurenscountybuzz Category: agriculture, entertainment, food, local-industry, media, on-the-move, social-scene, the-arts
Verdin’s Too Fall Cooking Class Announced
September 7, 2021
More than a garden center, Verdin’s Too is known for their Music in the Garden events. Now they are adding another dimension. The first in what may be a series…
Read MorePosted in: laurenscountybuzz Category: agriculture, education, entertainment, food, on-the-move
Charleston Commercial handles sale of 438 King St. to Miami restaurant
September 7, 2021Charleston Commercial, a key player in the local commercial real estate market, has brokered several deals on King Street this summer, including the sale of 438 King St. to a…
Read MorePosted in: lowcountrybizsc Category: commercial-real-estate, food, hospitality, on-the-move, retail
Celebrate Charleston Restaurant Week at 5Church and Tempest
September 1, 2021
Charleston Restaurant Week is fast approaching and two restaurants from the 5th Street Group, 5Church Charleston and Tempest, are ready to celebrate with special menus running from September 9-19. •…
Read MorePosted in: lowcountrybizsc Category: food, on-the-move
Long Lost Treasures, Heirloom Seeds
August 26, 2021
By Tom Poland Metal detectives seek old coins and treasure, and many folks look for arrowheads. A rare breed seeks long-lost seeds. Old coins and arrowheads won’t make you…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: food, life, the-arts
South Carolina Restaurant and Lodging Association names new President and Chief Executive Officer
August 12, 2021
Susan Cohen has been appointed to succeed John Durst The South Carolina Restaurant and Lodging Association (SCRLA) has appointed Susan Cohen to serve as its new President and Chief Executive…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: food, hospitality, hotels, on-the-move
Restaurant Week Greenville begins today, Thursday, August 5
August 5, 2021It’s the tastiest time of the year! Get your taste buds ready and bring your appetites as Restaurant Week Greenville makes its much-anticipated return this Thursday, August 5. Restaurant Week…
Read MorePosted in: upstatebizsc Category: food, hospitality, on-the-move
Panera Bread locations in South Carolina to host hiring event Aug 5th
August 3, 2021
JUST WALK IN! HIRING ALL SHIFTS / ALL POSITIONS! Company is hiring Restaurant Managers, Overnight Bakers, Catering Coordinators and Hourly Associates. Apply in person and get a FREE bakery treat and…
Read MorePosted in: lowcountrybizsc, midlandsbiz, upstatebizsc Category: food, hospitality, on-the-move, retail
South Carolina Restaurant and Lodging Association to host Restaurant Week Greenville after year hiatus
July 23, 2021It’s almost the tastiest time of the year! Get your taste buds ready and bring your appetites as Restaurant Week Greenville makes its much-anticipated return August 5-15. Restaurant Week is…
Read MorePosted in: upstatebizsc Category: food, hospitality, on-the-move
Just Say Something teams up with St. Mark United Methodist, Sans Souci Neighborhood Alliance; and Reedy Property Group for the first annual National Night Out
July 15, 2021
This year, Just Say Something (JSS) will join St. Mark United Methodist Church; the Sans Souci Neighborhood Alliance; and Reedy Property Group in hosting the first annual National Night Out…
Read MorePosted in: upstatebizsc Category: churches, education, food, life, music, non-profit, on-the-move, philanthropy
Inaugural Hog & Barrel Festival bringing three days of bourbon, BBQ, and bacon to Greenville this November
July 15, 2021
A three-day festival dedicated to those Southern staples of bourbon, BBQ, and bacon aims to join the pantheon of can’t miss Upstate events. Everything from exclusive bourbon tastings to live…
Read MorePosted in: upstatebizsc Category: food, life, on-the-move, social-scene
Mig’s of Laurens Now Delivers
July 12, 2021
Mig’s of Laurens now offers delivery! Delivery is available within a 15 mile radius. There is a $5 flat fee for delivery and there is no up-charge on the food…
Read MorePosted in: laurenscountybuzz Category: food, on-the-move
